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TM2 Candle Store is not responsible for the accuracy or success of these recipes. The directions for your personal slow-cooker must be adhered to. We do not claim to have tested these recipes.
Crock Pot Creamy Spinach Noodle Casserole
Served alongside baked or roasted chicken, this delicious side dish will please every person at your dinner table. Feel free to use low-fat sour cream and cottage cheese or increase the amount of hot sauce! Makes approximately 5 side servings.
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8 ounces dry spinach noodles
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2 tbsp. vegetable oil
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1 1/2 cups sour cream
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1/3 cup all-purpose flour
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1 1/2 cups cottage cheese
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4 green onions, minced
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2 tsp. Worcestershire sauce
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1 dash hot pepper sauce
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2 tsp. garlic salt
Cook noodles in a pot of salted, boiling water until just tender. Drain and rinse with cold water. Toss with vegetable oil.
Combine sour cream and flour in a large bowl, mixing well. Stir in cottage cheese, green onions, Worcestershire sauce, hot pepper sauce and garlic salt. Fold noodles into mixture until well combined.
Generously grease the inside of a slow cooker and pour in noodle mixture. Cover and cook on high for 1 1/2 to 2 hours.
WARNING TO PREVENT FIRE
BURN CANDLE WITHIN SIGHT. OUT OF REACH OF CHILDREN AND PETS. NEVER BURN CANDLE ON OR NEAR ANYTHING THAT CAN CATCH FIRE. KEEP WICK CENTERED AND TRIMMED TO NO MORE THAN 1/4" AT ALL TIMES TO PREVENT EXCESSIVE FLAME OR SMOKE. DO NOT LET WICK TRIMMINGS, OR OTHER DEBRIS DROP INTO WAX. FOR BEST PERFORMANCE, BURN UNTIL WAX MELTS EVENLY ACROSS CONTAINER, NOT EXCEEDING 4 HOURS. DISCONTINUE USE WHEN ONLY 1/2" OF WAX REMAINS IN BOTTOM. NEVER MOVE A HOT CANDLE! NEVER BURN CANDLE UNATTENDED OR NEAR A DRAFT.
FAILURE TO FOLLOW INSTRUCTIONS COULD RESULT IN FIRE HAZARD OR INJURY!
*Free shipping only vaild within 48 contingent states of the USA.
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